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Which change does not happen when egg white is boiled? | StemPy Lab
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Which change does not happen when egg white is boiled?
Chemistry
Medium
High School (11–12)
Organic Compounds with Functional Groups › Biomolecules
Created by
StemPy Lab
Which change does not happen when egg white is boiled?
Loss of the hydrogen bonds of the helices
Cleavage of the peptide bonds
Loss of the tertiary structure
Clumping of the unfolded chains
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