Respiration, Glycolysis and Fermentation: Quick Revision | StemPy Lab
Biology
Respiration, Glycolysis and Fermentation: Quick Revision
A brief note on Respiration, Glycolysis and Fermentation: how plants exchange gases, the energy of glucose and ATP, glycolysis with its net gain, and alcoholic and lactic acid fermentation, with the usual slips and questions to check yourself.
A brief note on Respiration, Glycolysis and Fermentation. Read it before a test. Try each question at the end before you open its answer.
Respiration in plants
Cellular respiration: stepwise breakdown of food in the cell, with the energy trapped in ATP. The usual substrate is glucose.
Gas exchange: stomata in leaves, lenticels in woody stems, the surface of roots. Each part looks after itself, the distance is short and the need is low.
One mole of glucose holds 2870 kJ. One mole of ATP holds about 30.5 kJ.
Stages: glycolysis in the cytoplasm. Then fermentation without oxygen, or aerobic respiration in the mitochondria.
Glycolysis
Ten reactions, in the cytoplasm of every living cell. Glucose gives 2 pyruvic acid. Also called the EMP pathway.
Invertase splits sucrose into glucose and fructose. Hexokinase adds a phosphate to each, with the phosphate from ATP.
ATP used: glucose to glucose-6-phosphate, and fructose-6-phosphate to fructose-1,6-bisphosphate.
Fructose-1,6-bisphosphate splits into DHAP and PGAL. DHAP changes to PGAL, so the steps below run twice.
NADH forms when PGAL becomes BPGA. ATP is made when BPGA becomes PGA and when PEP becomes pyruvic acid.
Net gain for one glucose: 4 made, 2 used, so 2 ATP, and 2 NADH.
Fermentation
Alcoholic (yeast): pyruvic acid decarboxylase, then alcohol dehydrogenase. Products: ethanol and carbon dioxide.